Gianduiotto
Gianduiotto
Gianduiotto
Gianduiotto

Gianduiotto

The Venchi tradition in a chocolate: Ancient Recipe Gianduiotto, exclusively made following the historic recipe, with at least 32% of PGI Piedmont hazelnuts.
Regular price$148.00
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Shipping calculated at checkout.

GLUTEN FREE


weight

The Gianduiotto, with its unique shape reminiscent of a small upturned boat, is a jewel of the Piedmontese chocolate making tradition and represents a true innovation in the world of chocolate. The Ancient Recipe is produced faithfully following the classic Venchi recipe, which recalls the ancient flavours of pure Gianduia, with at least 32% of PGI Piedmont hazelnut. A timeless product, loved by successive generations.

'GIANDUJA' NUT MILK CHOCOLATE (COCOA SOLIDS: 22% MIN., MILK SOLIDS: 15% MIN.). GLUTEN FREE INGREDIENTS: Piedmont HAZELNUT paste 33.3%, Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.

Please indicate whether you would like a paper bag(s) or a greeting card(s) included.

Enjoy complimentary delivery by SF Cold Chain Express for any individual net purchase amounting to HK$500 or more. Please note that specific and remote areas are exempt from delivery surcharges.

For orders below HK$500, a fee of HK$50 will be applied. Selected and remote areas will incur a delivery surcharge of HK$50.

The order will be arrive within two to four working days upon confirmation of selected dispatch date, excluding Saturdays, Sundays, and public holidays.

In the event of any disputes, Venchi Hong Kong Limited reserves the right to make the final decision.

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