Murrine Chocoviar & Ingot Rectangular Gift Box

Chocoviar, Venchi's most iconic chocolate and the epitome of Italian style and creativity, is available in seven different recipes to suit every palate: Gianduia, with a crunchy heart of whole PGI Piedmont Hazelnuts; 75%, intense and straight to the point; Pistachio, with toffee crumbs and nibs; Crème Brulée, with a creamy caramel heart; Crema Cacao, filled with chocolate spread; Stracciatella, with cream; and Arancia, with a blood orange filling. For all you crunchy aficionados, we have created a gourmet experience to sample our crunchy chocolate Ingots: milk and extra dark chocolate with whole PGI Piedmont Hazelnuts, pistachio chocolate with whole pistachios, and salted white chocolate with almonds, pistachios and hazelnuts.

*Assortment may vary

ASSORTED CHOCOLATES. GLUTEN FREE
INGREDIENTS: Sugar, Cocoa butter, Cocoa mass, Whole MILK powder, Cocoa powder, Piedmont HAZELNUT, PISTACHIO paste, Piedmont HAZELNUT paste, Roasted PISTACHIO, Blood orange of Sicily-based preparation (Blood orange of Sicily -60%, sugar, dextrose, lemon juice concentrated, essential orange oil), Cocoa and HAZELNUT spread (Piedmont HAZELNUT paste 33.0%, Sugar, vegetable oils and fats (sunflower oil, cocoa butter, olive oil), Fat-reduced cocoa powder 10.0%, Skimmed MILK powder, Cocoa butter, Emulsifier: SOY lecithin, Ground vanilla beans), Toasted cocoa nibs, Aromatic caramel (sugar, glucose syrup, BUTTER (from MILK), CREAM (from MILK), water), Raw sugar, WHEY powder (from MILK), Concentrated MILK butter, vegetable oils and fats (sunflower oil, cocoa butter, olive oil), Chopped salted ALMONDS (ALMONDS - 98.5%, salt), Chopped salted Piedmont HAZELNUT (Piedmont HAZELNUT - 98.7%, salt), Glucose syrup, Caramel (sugar, water), Emulsifier: SOY lecithin, Chopped salted PISTACHIOS (PISTACHIOS - 98.7%, salt), Powdered CREAM (from MILK), Vegetable fibre (chicory), Skimmed MILK powder, Anhydrous MILK fat, Condensed Sweetened whole MILK - 9% fat (MILK, sugar), Water, Salt, Natural vanilla flavor, Ground vanilla beans, Acid: citric acid. CONTAINS / MAY CONTAIN TRACES OF: MILK, SOY, NUTS

To store Venchi chocolate, keep it in its original wrapping in a cool, dry place away from heat and light, at a temperature between 16-20 ℃. If stored properly, it will remain delicious until the date indicated on the label.

Please indicate whether you would like a paper bag(s) or a greeting card(s) included.

Enjoy complimentary delivery by SF Cold Chain Express (a temperature-controlled service for ambient products, ensuring proper transport conditions) for any individual net purchase amounting to HK$500 or more. Please note that specific and remote areas are exempt from delivery surcharges.

For orders below HK$500, a fee of HK$50 will be applied. Selected and remote areas will incur a delivery surcharge of HK$50.

The order will be arrive within two to four working days upon confirmation of selected dispatch date, excluding Saturdays, Sundays, and public holidays.

Important Notes:

• The delivery date can be adjusted through the SF Hong Kong app if needed.
• This service is point-to-point delivery; if you cannot receive the products immediately (e.g., left on a lobby), it might melt in hot weather.

In the event of any disputes, Venchi Hong Kong Limited reserves the right to make the final decision.