焦糖榛子巧克力球 (7 pcs/100g)

這款食譜的主角是焦糖，巧克力蛋糕上的點綴，與黑巧克力的強烈風味形成完美對比。焦糖獨特的香氣和融化的質感能夠突顯黑巧克力的風味，以甜美而細膩的方式平衡，卻又充滿濃烈的和諧感。

PRALINE WITH DARK CHOCOLATE -20% (COCOA SOLIDS: 60% MIN.) AND WHITE CHOCOLATE WITH COCOA MASS AND CARAMEL, FILLED WITH ONE WHOLE TOASTED CARAMELISED HAZELNUT. GLUTEN FREE. (WHITE CHOCOLATE WITH COCOA MASS AND CARAMEL: 72%) INGREDIENTS: Sugar, Cocoa butter, Whole MILK powder, Cocoa mass 12.5%, Caramelised roasted Piedmont HAZELNUT (Piedmont HAZELNUT 66.5%, Sugar, Caramel (sugar, water) 1.5%, Cocoa butter) 8.0%, Powdered caramel (skimmed MILK powder, WHEY powder (from MILK), sugar, MILK fat, natural vanilla flavor) 1.8%, Emulsifier: lecithin (sunflower, rapeseed), Natural flavouring, Emulsifier: SOY lecithin, Salt. MAY CONTAIN TRACES OF OTHER NUTS.

其他需要

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