千花系列巧克力大圓禮盒

Murrine系列慶祝威尼斯工匠的精湛技藝，他們世世代代創作美麗的murrine玻璃設計，將創意和創新融入鮮豔的色彩和複雜的圖案。沿著他們的足跡，我們結合了獨特的風味和精心挑選的成分，創造出一場味覺交響曲，與包裝上murrine的美麗和複雜性相媲美。

這款禮盒包含了一系列適合分享的巧克力：各種牛奶、黑巧克力、Gianduia和開心果巧克力，均具有高可可含量，還有整顆PGI皮埃蒙特榛子和咖啡的美味創作。多樣的巧克力內餡和口感，等待著你去發掘。

*巧克力種類可能因批次不同, 與網站顯示的產品圖片而有差異

ASSORTED CHOCOLATES. GLUTEN FREE

INGREDIENTS: Sugar, Cocoa mass, Cocoa butter, Whole MILK powder, Cocoa powder, Piedmont HAZELNUT paste, PISTACHIO paste, ALMOND paste, ALMOND brittle (sugar, ALMOND 24.3%, dextrose), Piedmont HAZELNUT, cocoa mass (Venezuela), Caramelised Piedmont HAZELNUT (sugar, Piedmont HAZELNUT 48%), Raw sugar, Roasted PISTACHIO, Toasted cocoa nibs, Raspberry preparation (glucose fructose syrup, raspberry puree and raspberry juice from concentrate -18%, sugar, acid: citric acid, lemon juice concentrate, natural flavouring, thickener: pectin), WHEY powder (from MILK), Aromatic caramel (sugar, glucose syrup, BUTTER (from MILK), CREAM (from MILK), water), Blood orange of Sicily-based preparation (Blood orange of Sicily -60%, sugar, dextrose, lemon juice concentrated, essential orange oil), Coffee paste (coffee 62%, cocoa butter), vegetable oils and fats (sunflower oil, cocoa butter, olive oil), Salted PISTACHIOS (PISTACHIOS - 98.7%, salt), Emulsifier: SOY lecithin, Concentrated MILK butter, Glucose syrup, vegetable oils and fats (coconut oil, cocoa butter, sunflower oil), Caramel (sugar, water), Peppermint flavoured grains (Sugar, Glucose syrup, BUTTER (from MILK), ALMONDS, LACTOSE, Sunflower lecithin, Natural Peppermint Flavour), Anhydrous MILK fat, Fat-reduced cocoa powder, Vegetable fibre (chicory), Skimmed MILK powder, Raspberry powder (raspberry, maltodextrin, acidity regulator: citric acid. 4.5 kg of fresh fruit per 1 kg of product), Natural vanilla flavor, Salt, Condensed Sweetened whole MILK - 9% fat (MILK, sugar), Water, LACTOSE (from MILK), Glazing agent: gum arabic, Ground vanilla beans, Acid: citric acid. MAY CONTAIN TRACES OF OTHER NUTS.

Net Content: 760 g Origin: ITALY

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