焦糖奶油巧克力

焦糖是這款食譜的明顯明星：巧克力蛋糕上的點睛之筆。金色的美味焦糖滴包裹在柔滑的香草內餡中，外層是一層酥脆的焦糖巧克力殼。每一口都釋放出甜美的爆炸感和口感的交織，為你帶來豐富而包裹的體驗，旨在慢慢品味。

PRALINE WITH ‘WHITE CHOCOLATE WITH COCOA MASS AND CARAMEL’ SHELL, WITH FILLING -58% WITH LIQUID CARAMEL -8.5% AND CREAM*. GLUTEN FREE - (WHITE CHOCOLATE WITH COCOA MASS AND CARAMEL: 42%) - *(CREAM POWDER) INGREDIENTS: Sugar, Cocoa butter, Whole MILK powder, Caramel (sugar, water) 8.5%, Concentrated MILK butter, Powdered CREAM (from MILK) 3.5%, WHEY powder (from MILK), Powdered caramel (skimmed MILK powder, WHEY powder (from MILK), sugar, MILK fat, natural vanilla flavor) 1.0%, Cocoa mass 0.8%, Emulsifier: lecithin (sunflower, rapeseed), Ground vanilla beans, Emulsifier: SOY lecithin, Natural flavouring, Salt, Natural vanilla flavor. MAY CONTAIN TRACES OF NUTS.

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