Cremino 1878 (8 pcs/100g)

The famous three-layered Piedmontese chocolate, just over 2.5 centimetres wide and 1.5 centimetres high. Small, but incredible, each square is a microcosm of flavours: with a soft texture thanks to the alternating double layers of milk Gianduia, made exclusively with short supply chain PGI Piedmont hazelnuts, which embrace a layer of white chocolate with almond paste. A small but great masterpiece that embodies the excellence and tradition of our roots.

TRIPLE LAYERED CHOCOLATES WITH HAZELNUTS PASTE AND ALMONDS PASTE. GLUTEN-FREE INGREDIENTS: Sugar, Cocoa butter, Piedmont HAZELNUT paste 16.7%, Whole MILK powder, ALMOND paste 11.1%, Cocoa mass, WHEY powder (from MILK), Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.

To store Venchi chocolate, keep it in its original wrapping in a cool, dry place away from heat and light, at a temperature between 16-20 ℃. If stored properly, it will remain delicious until the date indicated on the label.

Please indicate whether you would like a paper bag(s) or a greeting card(s) included.

Enjoy complimentary delivery by SF Cold Chain Express (a temperature-controlled service for ambient products, ensuring proper transport conditions) for any individual net purchase amounting to HK$500 or more. Please note that specific and remote areas are exempt from delivery surcharges.

For orders below HK$500, a fee of HK$50 will be applied. Selected and remote areas will incur a delivery surcharge of HK$50.

The order will be arrive within two to four working days upon confirmation of selected dispatch date, excluding Saturdays, Sundays, and public holidays.

Important Notes:

• The delivery date can be adjusted through the SF Hong Kong app if needed.
• This service is point-to-point delivery; if you cannot receive the products immediately (e.g., left on a lobby), it might melt in hot weather.

In the event of any disputes, Venchi Hong Kong Limited reserves the right to make the final decision.