ONLY WITH "PIEDMONT HAZELNUT"
VEGAN
Indulge in the timeless allure of Extra Dark Gianduiotto—a cherished Venchi recipe, faithfully honoring traditional flavors with a delightful twist. Experience the richness of this extra-dark version, crafted with a minimum of 32% Piedmont hazelnuts, to elevate your chocolate pleasure to new heights.
As you savor each Gianduiotto, immerse yourself in the authentic taste that has stood the test of time. The combination of velvety dark chocolate and the finest Piedmont hazelnuts creates a symphony of flavors that will leave your taste buds longing for more.
And for those with dietary preferences in mind, this exquisite treat is naturally gluten-free, ensuring that everyone can relish in the enchantment of Extra Dark Gianduiotto.
Celebrate the art of chocolate-making with this extraordinary creation that pays homage to tradition, while captivating your senses with its rich and indulgent essence. Experience the magic that unfolds when the finest ingredients blend harmoniously, and allow Extra Dark Gianduiotto to whisk you away on a journey of pure chocolate bliss.
Average weight: 10g/pc
‘GIANDUJA’ NUT CHOCOLATE (COCOA SOLIDS: 54% MIN.). GLUTEN FREE INGREDIENTS: Piedmont HAZELNUT paste 30.0%, Cocoa powder, Cocoa butter, Cocoa mass, Sugar, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS AND MILK.
其他需要
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